While exact cost is dependent on cake flavors, fillings, size and complexity of design, all cakes start at $500. Cakes during May through September start at $1000. All cakes include phone and email consultations, a quote with a sketch and description of the cake design for your approval, and delivery and setup within the Greater Victoria area. If your cake is for a small group but you like the look of the larger cakes, inquire about look-alike tiers for larger but less expensive cakes or inquire about mini cakes, cupcakes, a sweet treat buffet or custom made truffle towers.
Corina’s cakes are custom-designed, one-of-a-kind and typically aren’t duplicated. So, when you order a cake, you’re getting something new and unique — made just for you. If you see something within the Cake Gallery you like, let Corina know and you and she can take it from there.
Cakes are payable by cash, cheque, paypal or bank transfer. 50% is due at time of booking, and the remaining 50% is due on delivery.
If you have a specific date in mind, it’s best to order your cake as early as possible — orders are taken up to two years in advance.
It’s best to contact Corina to book your date and discuss your vision. Most cakes are ordered via email or over the phone. In person consultations and cake tastings are available for cakes over $1000 for $125.
Corina creates custom cakes to serve 10-300 people.
Yes, as each cake is custom made, Corina can tailor the cake flavors and fillings to make nut-free, dairy-free, vegan and wheat-free cakes.
Banana, Carrot, Chocolate Mocha, Chocolate Mousse, Chocolate Passion, Coconut Lime, Ebony and Ivory, German Black Forest, Lemon Coconut, Lemon, Lime, or Orange Zest, Marble, Oreo Fudge, Vanilla, Vanilla Lavender.
Buttercream (chocolate, coconut, lemon, lime, orange, or mocha), Candy Crunch, Chocolate Bar Crunch, Chocolate Ganache, Organic Raspberry or Strawberry Preserve, Peanut Butter Cream, Vanilla bean. Want to add an extra little surprise? Ask about filling your cake with money
Buttercream (chocolate, vanilla, lemon, lime, orange, or mocha), Fondant, Chocolate Passion Ganache, Peanut buttercream.
ALLERGY FREE CAKES
Nut free, Dairy Free, Vegan, and Gluten Free are also available.
Most popular and suggested flavor combinations
• Chocolate passion cake with mocha buttercream and chocolate ganache
• Banana Cake with Peanut Butter Cream
• Ebony and ivory cake with chocolate ganache filling
• Lemon coconut with vanilla buttercream icing
• Oreo fudge with mocha buttercream
Additional cake flavors, fillings, icings and toppings available upon request.
Have a special family recipe or flavor combination that you’d like for your special event? No problem. We’ve done grandma’s carrot cake recipe, and created custom cake flavors and icings like Earl Grey, Chai Tea and Cappuccino Latte. Just ask!
The cake was not just fun – It was delicious. The presentation was impeccable.
WOW, now you have out done yourself woman, that is crazy amazing!!!!!
This cake was sooo perfect. It truly was “All things Laura”. She was so surprised and it just added to a great day.
Corina – You are absolutely INCREDIBLE!!
It’s jaw dropping
Fantastic! What a great concept.
WOW….it looks to real too eat !
All I can say is WOW!. Such an amazing talent you have Corina.
Wow Corina. You could almost fool the people at the bank into thinking this cake was worth a few gold bars! Loved your gallery. Charlotte
Truly a work of art! Amazing work Corina!